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Author Focus

Niël du Bois
Biographical info

In 2004 Niël du Bois followed his dream of establishing a seafood restaurant on a beach - in this case, a beach in popular tourist destination Mossel Bay. The restaurant, De Vette Mossel, is a resounding success with pop-up versions at all the popular festivals.
Before Mossel, Niël worked for decades as a journalist and media advisor.

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